Quantitative Data:

$100$ hectares protected under agroecological systems and community conservation.

More than $200$ direct beneficiaries, including women leaders, young entrepreneurs, and territory guardians.

$12$ tourism enterprises with services including food, hiking, local guiding, and agro-artisan fairs.

Participation in $6$ international knowledge, art, and tourism gatherings in Colombia, Peru, Guatemala, Mexico, and Ecuador.

More than $20$ training and capacity-building workshops on hospitality, digital marketing, heritage, routes, gender, and community leadership.

Services Offered:

• Lodging in family or community homes.

• Traditional food service.

• Interpretive walks and hiking.

• Experiential activities.

• Demonstrative workshops.

• Sale of local products.

• Heritage and cultural routes.